GLUTEN FREE HEALTHY VENEZUELAN FOOD
Find us in a neighborhood near you!
GLUTEN FREE HEALTHY VENEZUELAN FOOD
Find us in a neighborhood near you!
サインイン:
filler@godaddy.com
Find us in a neighborhood near you!
Find us in a neighborhood near you!
Our truck is more than just a place to grab lunch. It is a place to try out new dishes created by great chefs from local fresh ingredients.
We bring great food to locations all over our city. Our calendar below shows our scheduled stops, but be sure to follow our social media for surprise visits!
Do you have a company picnic or other special event where you would like us to show up? Our weekends book up fast, so contact us soon.
The Arepa is a flat, round corn meal disc that can be cut open to form a pocket and prepared with different types of fillings. It’s similar to the pita in shape, but the Arepa is prepared by mixing dry corn meal with water and salt (and occasionally oil, butter, eggs, and/or milk). The mixture blends neatly to form a corn meal dough. After being kneaded and shaped into balls, the dough is flattened and shaped into discs, and the discs are then fried, grilled, or baked.
The Caribs and Cumanagoto tribes in what is today Venezuela, used to cook a local crop of white corn, in order to soften its natural hardness. Once cooked, they will smash it until it become a soft dough and then make small patties that will ultimately be cooked again over a fire pit.
The word Arepa comes from the voice ‘ erepa, ’ that means maize "corn" for the Indigenous inhabitants. Due to its artisanal and rather complex process, it remained as an exotic delicacy reserved to the few who loved the art of its making by itself.
It was not until 1960, when an industrial method of cooking the corn was developed, including smashing and dehydrating it in form of flour, that the eating of the arepa spreaded all around the country. Today arepas are eaten daily for breakfast, lunch or dinner by almost every inhabitant in the country, equally among all social classes.
1/4
*Menu subject to change based on ingredient availability
トマト、バジル、モッツアレラチーズ
Tomato, Basil, mozzarella Cheese
たまご、パプリカ、玉ねぎ、チーズ
Egg, Paprika, Onion, Cheese
スモークドチキン、モッツアレラチーズ、ニュージーランドバター
Smoked Chicken,Mozzarella Cheese, New Zealand Butter
チキン、アボカド、レモン
Chicken, Avocado, Lemon, Salt, Pepper
ベネズエラ風牛肉の煮込み、チーズ
Shredded Beef, Cheese
プレミアムビーフBBQ、トマト、アボカド、チーズ
Premium Beef BBQ, Tomato, Avocado, Cheese
パストラミビーフ、チーズ
Pastrami Beef, Cheese
カナディアンポーク、チーズ、ニュージーランドバター
Canadian Back Bacon, Cheese, New Zealand Butter
プレミアムポーク肩ロースBBQ、 ワカモレ、チーズ
Premium Pork BBQ, Guacamole, Cheese
ビンチョウマグロ、トマト、玉ねぎ
Bincho Maguro, Tomato, Onion
Special Craft Session selected for each event.
Follow us on social media and keep checking our events to see when we're in your area.
We can't wait to see you!
Tokyo, Japan
Copyright © 2023 TOKYO AREPA - All Rights Reserved.
Powered by Mirai Japan
弊社ではCookieを使用してWebサイトのトラフィックを分析し、Webサイトでのお客様の体験を最適化しています。弊社によるCookieの使用に同意されると、お客様のデータは他のすべてのユーザーデータと共に集計されます。